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Lamb kebab is a flavorful dish made from marinated lamb seasoned with spices like cumin, coriander, black pepper, and ginger, along with fresh herbs like parsley. The minced lamb is shaped onto skewers and grilled to perfection. Popular in Middle Eastern, Mediterranean, and South Asian cuisines, lamb kebabs are often served with rice, flatbread, or salad, and paired with sauces like yogurt or tahini for added richness.