Tarka Rice
$12.99
Tarka rice is a tasty South Asian meal that combines cooked rice with mild aromatic spices. The "tarka" (tempering) is made by heating oil or ghee with cumin seeds, garlic, onions, and whole spices like cloves or cinnamon. This concoction is poured over the rice, giving it a fragrant and spicy flavor. Tarka rice is frequently served as a side dish alongside curries, lentils, and grilled meats
Vegetable Fried Rice
$17.99
Vegetable fried rice is a flavorful and colorful dish made by stir-frying cooked rice with a variety of vegetables such as carrots, peas, bell peppers, and onions. It’s seasoned with soy sauce, garlic, and sometimes ginger, and often garnished with green onions or cilantro. It’s a popular and quick meal that can be served on its own or as a side dish.
White Chicken Makhni
$21.99
White Makhani Chicken is a rich, creamy dish from Pakistan and Indian cuisine, known for its mild, velvety texture and delicate flavors. Unlike the traditional red makhani (butter chicken), this dish uses a white sauce made with cream, cashews, and aromatic spices, giving it a smooth and slightly sweet profile
Lamb Chops
$21.99
Lamb kebab is a flavorful dish made from marinated lamb seasoned with spices like cumin, coriander, black pepper, and ginger, along with fresh herbs like parsley. The minced lamb is shaped onto skewers and grilled to perfection. Popular in Middle Eastern, Mediterranean, and South Asian cuisines, lamb kebabs are often served with rice, flatbread, or salad, and paired with sauces like yogurt or tahini for added richness.